| Quantity: | |
|---|---|
Model NO. | F11A | Inner Pot Material | Aluminum Alloy |
Power | 1300W | Style | Integral Type |
Temperature Control Device | With Temperature Control Device | Timing Device | Without Timing Device |
Certification | CE, CB, ISO9001, BSCI | Power Cord | 3*1mm2;*1.3m, Copper |
Plug | VDE/BS Plug | Voltage | 220-240V~50/60Hz |
Lid | Plastic Anti-Scalding Protection | Rice Pot | Aluminium Alloy with Nonstick Coating |
Housing Material | Tinplate Dark Grey Printing | Color | Customized Color Optional |
Control | Mechanical Easy Operation One Button Switch | Heating Plate | Widened and Thickened Heating Plate |
| Accessories | Rice Scoop and Measuring Cup | Body | Jointless One Piece Body |
| Rice Pot Weight | 1000g | Heating Plate Weight | 1400g |
Product Size | 44X40X33cm | Inner Pot Size | 33X33X14cm |
Transport Package | 5 Layer Carton | Specification | 4L raw rice making 11L cooked rice |
| Trademark | WOOYA/OEM | Origin | China Mainland |
HS Code | 851660 | Production Capacity | 75000 PCS/Month |
| Power | 1300W | ||
The F11A Stainless Steel Commercial Rice Cooker & Warmer is a EU hot-selling appliance that balances performance, durability, and convenience for medium-sized commercial operations. With its sleek brushed stainless steel exterior and thoughtful design, this rice cooker is not only visually appealing but also built to withstand the rigors of daily use in restaurants, hotels, and other food service venues. The non-stick coating on the inner pot ensures easy cooking and cleanup, while the automatic keep-warm function guarantees that rice stays at the perfect serving temperature for hours. Whether you’re serving a busy lunch rush or preparing for a catered event, this medium-capacity rice cooker delivers consistent, fluffy rice that meets the high standards of commercial food service.
This 11L commercial rice cooker is perfectly sized for medium restaurants and gatherings, offering enough capacity to serve groups without being overly bulky. It’s ideal for venues that need to prepare substantial amounts of rice without the space requirements of a larger unit, striking a balance between volume and practicality.
The one-button cooking operation simplifies the process—just press the cook button, and the appliance takes over, cooking rice to perfection before automatically switching to warming function. The built-in warming elements in the body and lid maintain a stable temperature, ensuring rice remains moist, fluffy, and ready to serve for extended periods.
The non-stick inner pot is dishwasher-safe, making cleanup quick and effortless after busy service periods. All accessories, including the included rice measuring cup and serving spoon, are crafted from food-safe materials, ensuring compliance with health and safety standards for commercial use.
The exterior features high-quality brushed stainless steel with durable plastic appliqués, resisting scratches and wear to maintain a professional look. The jointless one-piece body prevents dirt and moisture buildup, enhancing hygiene and extending the cooker’s lifespan.
With its mechanical one-button switch, this rice cooker is incredibly user-friendly, requiring no complex training for staff to operate. The clear control lights indicate whether the cooker is in cook or warm mode, eliminating confusion and ensuring smooth operation during busy shifts.
Ideal for medium-sized commercial settings, the F11A Stainless Steel Commercial Rice Cooker & Warmer excels in restaurants, hotels, and canteens where serving up to a moderate number of guests is standard. It’s also a great choice for schools, factories, churches, and catered parties, providing reliable rice preparation for events and daily meals alike. Whether you’re running a cozy café or a bustling mid-sized restaurant, this rice cooker adapts to your needs, delivering consistent results that keep customers satisfied.
Plug the rice cooker into a power source, and the warming light will illuminate to indicate it’s ready. Open the lid and add your desired amount of cleaned raw rice to the non-stick inner pot. Pour in cold water, following the recommended proportion of rice to water—adjustments can be made based on the type of rice for optimal texture.
Close the lid securely, then press the cook button down— the “COOK” light will illuminate to confirm the process has started. The cooker regulates temperature and cooking time automatically, so no further adjustments are needed during operation.
After cooking is complete, the appliance will switch to “WARM” mode automatically. Allow the rice to sit for a few minutes, then open the lid and stir gently with the included serving spoon to fluff the grains before serving. Once finished, unplug the cooker and allow it to cool before removing the inner pot for cleaning.
A: Cooking time is typically consistent for most quantities, though it may vary slightly depending on how much rice is being prepared.
A: The cooker is certified with CE-LVD, CE-EMC, ISO9001, and BSCI, meeting international safety and quality standards.
A: The power is optimized for 220-240V markets, providing efficient cooking performance for commercial use.
A: The cooker can handle a maximum quantity of raw rice that suits its medium-capacity design, ideal for most medium-sized commercial needs.
